I am a chocolate lover. I like brownies, chocolate candy, chocolate cake and drink chocolate milk and hot chocolate. But I have never tasted “depths of sin hot chocolate” I found this recipe in one of the news paper. Maybe I will try to make this one day when I will have time.
1 cup milk
½ cup heavy cream
1 ripe banana
In a blender, combine the milk, cream, banana, cinnamon and salt. Puree until very smooth and thick. Pour the milk mixture in a small saucepan and set over medium heat.
Warm the mixture. Whisking constantly until just barely comes to simmer. Add both chocolates and the marshmallow spread. Whisk until completely melted and smooth. Ladle the hot chocolate into espresso cups. If desired top with a dollop of desired cream.
1 cup milk
½ cup heavy cream
1 ripe banana
Pinch cinnamon
Pinch salt
3 ounces semisweet chocolate, finely chopped
3 ounces bittersweet chocolate, finely chopped
½ cup marshmallow spread
Pinch salt
3 ounces semisweet chocolate, finely chopped
3 ounces bittersweet chocolate, finely chopped
½ cup marshmallow spread
In a blender, combine the milk, cream, banana, cinnamon and salt. Puree until very smooth and thick. Pour the milk mixture in a small saucepan and set over medium heat.
Warm the mixture. Whisking constantly until just barely comes to simmer. Add both chocolates and the marshmallow spread. Whisk until completely melted and smooth. Ladle the hot chocolate into espresso cups. If desired top with a dollop of desired cream.
1 comment:
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